| Dairy/Non-Dairy - Identification | | 48 | 42 | 42 | 54 |
| Dairy/Non-Dairy - Fat Content | | 20 | 12 | 16 | 28 |
| Cheese Characteristics 1-5 | | 21 | 16 | 18 | 19 |
| Cheese Characteristics 6-10 | | 20 | 22 | 15 | 21 |
| Teamwork Rubric - Judge #1 | 40 | | | | |
| Teamwork Rubric - Judge #2 | 33 | | | | |
| Team Presentation Rubric - Judge #1 | 104 | | | | |
| Team Presentation Rubric - Judge #2 | 111 | | | | |
| Team Presentation Rubric - Judge #3 | 129 | | | | |
| Team Presentation Rubric - Total | 114.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 14 | | | | |
| Team Content of Comments Rubric - Total | 14 | | | | |