| Dairy/Non-Dairy - Identification | | 60 | 60 | 54 | 42 |
| Dairy/Non-Dairy - Fat Content | | 36 | 36 | 36 | 16 |
| Cheese Characteristics 1-5 | | 27 | 25 | 24 | 25 |
| Cheese Characteristics 6-10 | | 28 | 25 | 26 | 22 |
| Teamwork Rubric - Judge #1 | 38 | | | | |
| Teamwork Rubric - Judge #2 | 30 | | | | |
| Team Presentation Rubric - Judge #1 | 126 | | | | |
| Team Presentation Rubric - Judge #2 | 124 | | | | |
| Team Presentation Rubric - Judge #3 | 124 | | | | |
| Team Presentation Rubric - Total | 124.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 17 | | | | |
| Team Content of Comments Rubric - Total | 17 | | | | |