| Dairy/Non-Dairy - Identification | | 42 | 48 | 30 | 42 |
| Dairy/Non-Dairy - Fat Content | | 24 | 20 | 16 | 24 |
| Cheese Characteristics 1-5 | | 18 | 23 | 15 | 16 |
| Cheese Characteristics 6-10 | | 22 | 22 | 18 | 25 |
| Teamwork Rubric - Judge #1 | 45 | | | | |
| Teamwork Rubric - Judge #2 | 40 | | | | |
| Team Presentation Rubric - Judge #1 | 98 | | | | |
| Team Presentation Rubric - Judge #2 | 135 | | | | |
| Team Presentation Rubric - Judge #3 | 141 | | | | |
| Team Presentation Rubric - Total | 124.667 | | | | |
| Team Content of Comments Rubric - Judge #1 | 27 | | | | |
| Team Content of Comments Rubric - Total | 27 | | | | |