| Dairy/Non-Dairy - Identification | | 48 | 30 | 42 | 48 |
| Dairy/Non-Dairy - Fat Content | | 28 | 16 | 24 | 20 |
| Cheese Characteristics 1-5 | | 28 | 27 | 28 | 25 |
| Cheese Characteristics 6-10 | | 28 | 29 | 28 | 26 |
| Teamwork Rubric - Judge #1 | 46 | | | | |
| Teamwork Rubric - Judge #2 | 40 | | | | |
| Team Presentation Rubric - Judge #1 | 200 | | | | |
| Team Presentation Rubric - Judge #2 | 172 | | | | |
| Team Presentation Rubric - Judge #3 | 183 | | | | |
| Team Presentation Rubric - Total | 185 | | | | |
| Team Content of Comments Rubric - Judge #1 | 47 | | | | |
| Team Content of Comments Rubric - Total | 47 | | | | |