| Dairy/Non-Dairy - Identification |   | 54 | 54 | 36 | 36 | 
		
			| Dairy/Non-Dairy - Fat Content |   | 24 | 32 | 24 | 12 | 
		
			| Cheese Characteristics 1-5 |   | 20 | 19 | 14 | 17 | 
		
			| Cheese Characteristics 6-10 |   | 18 | 19 | 20 | 21 | 
		
			| Teamwork Rubric - Judge #1 | 32 |   |   |   |   | 
		
			| Teamwork Rubric - Judge #2 | 25 |   |   |   |   | 
		
			| Team Presentation Rubric - Judge #1 | 149 |   |   |   |   | 
		
			| Team Presentation Rubric - Judge #2 | 140 |   |   |   |   | 
		
			| Team Presentation Rubric - Judge #3 | 138 |   |   |   |   | 
		
			| Team Presentation Rubric - Total | 142.333 |   |   |   |   | 
		
			| Team Content of Comments Rubric  - Judge #1 | 43 |   |   |   |   | 
		
			| Team Content of Comments Rubric - Total | 43 |   |   |   |   |