| Dairy/Non-Dairy - Identification | | 54 | 54 | 36 | 36 |
| Dairy/Non-Dairy - Fat Content | | 24 | 32 | 24 | 12 |
| Cheese Characteristics 1-5 | | 20 | 19 | 14 | 17 |
| Cheese Characteristics 6-10 | | 18 | 19 | 20 | 21 |
| Teamwork Rubric - Judge #1 | 32 | | | | |
| Teamwork Rubric - Judge #2 | 25 | | | | |
| Team Presentation Rubric - Judge #1 | 149 | | | | |
| Team Presentation Rubric - Judge #2 | 140 | | | | |
| Team Presentation Rubric - Judge #3 | 138 | | | | |
| Team Presentation Rubric - Total | 142.333 | | | | |
| Team Content of Comments Rubric - Judge #1 | 43 | | | | |
| Team Content of Comments Rubric - Total | 43 | | | | |