Braham - Poultry Evaluation - Minnesota Region 4: UWRF

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Minnesota Region 4: UWRF
Oct 10, 2025
Poultry Evaluation
Braham

Overall

Team #	St	Team Name	Score	Rank	Etc
36	MN	Braham	860	9

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Name	CAROLINE LIND	BENJAMIN JOHNSON	CARLY* BRANDT	LOGAN BETSINGER
Name	CAROLINE LIND	BENJAMIN JOHNSON	CARLY* BRANDT	LOGAN BETSINGER
Placing Class 2 - Hens	33	29	45	30
Placing Class 3 - RTC	50	15	30	45
Placing Total	129	89	104	113
Reasons 1				0
Reasons 2				0
Carcass/Part Grading	19	20	15	13
Egg Interior Quality Grading	41	35	22	23
Egg Exterior Quality - Egg 1	3	3	3	3
Egg Exterior Quality - Egg 2	1	8	1	1
Egg Exterior Quality - Egg 3	10	10	10	3
Egg Exterior Quality - Egg 4	6	8	10	6
Egg Exterior Quality - Egg 5	6	6	3	6
Egg Exterior Quality - Egg 6	6	3	5	10
Egg Exterior Quality - Egg 7	1	6	5	1
Egg Exterior Quality - Egg 8	1	1	1	1
Egg Exterior Quality - Egg 9	6	6	10	6
Egg Exterior Quality - Egg 10	6	3	3	10
Egg Exterior Grading Total	32	36	21	29
Egg Exterior Factors Total	14	18	30	18
Egg Exterior Quality Total	46	54	51	47
Boneless - Product 1	5	3	1	1
Boneless - Product 2	1	1	1	1
Boneless - Product 3	5	5	5	5
Boneless - Product 4	1	1	5	1
Boneless - Product 5	5	5	1	3
Boneless - Product 6	1	1	1	0
Boneless - Product 7	1	5	5	5
Boneless - Product 8	1	1	1	1
Boneless - Product 9	5	5	1	1
Boneless - Product 10	5	5	5	1
Boneless Products Total	30	32	26	19
Bone-In - Product 1	1	5	1	1
Bone-In - Product 2	1	5	5	1
Bone-In - Product 3	1	5	1	3
Bone-In - Product 4	1	5	1	0
Bone-In - Product 5	5	1	1	3
Bone-In - Product 6	5	3	5	3
Bone-In - Product 7	5	0	5	5
Bone-In - Product 8	5	5	5	5
Bone-In - Product 9	1	0	5	3
Bone-In - Product 10	1	1	1	0
Bone-In Products Total	26	30	30	24
ID of Parts	20	15	10	25
Written Exam	40	48	48	36
Rank	30	43	44	46
Total Score	305	278	277	262

AWS100: Wednesday, November 5, 2025