Chisago Lakes - Poultry Evaluation - Minnesota Region 4: UWRF

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Minnesota Region 4: UWRF
Oct 10, 2025
Poultry Evaluation
Chisago Lakes

Overall

Team #	St	Team Name	Score	Rank	Etc
154	MN	Chisago Lakes	1027	4

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Name	JOCELYN ONEIL	STELLA PELTIER	FAITH CURTIS	MYLA HALE	GABBY WALLUM
Name	JOCELYN ONEIL	STELLA PELTIER	FAITH CURTIS	MYLA HALE	GABBY WALLUM
Placing Class 2 - Hens	34	34	33	33	27
Placing Class 3 - RTC	50	50	45	40	40
Placing Total	124	126	124	121	103
Carcass/Part Grading	13	16	25	15	17
Egg Interior Quality Grading	37	17	20	36	27
Egg Exterior Quality - Egg 1	6	2	10	10	8
Egg Exterior Quality - Egg 2	5	3	5	1	0
Egg Exterior Quality - Egg 3	10	10	10	3	5
Egg Exterior Quality - Egg 4	8	5	6	10	5
Egg Exterior Quality - Egg 5	3	8	6	3	5
Egg Exterior Quality - Egg 6	5	3	6	3	5
Egg Exterior Quality - Egg 7	5	6	1	5	0
Egg Exterior Quality - Egg 8	1	1	1	1	0
Egg Exterior Quality - Egg 9	8	6	6	6	5
Egg Exterior Quality - Egg 10	5	3	3	3	5
Egg Exterior Grading Total	32	26	32	23	35
Egg Exterior Factors Total	24	21	22	22	3
Egg Exterior Quality Total	56	47	54	45	38
Boneless - Product 1	5	5	5	5	5
Boneless - Product 2	1	1	5	1	5
Boneless - Product 3	5	5	5	5	5
Boneless - Product 4	5	5	1	5	5
Boneless - Product 5	5	5	5	5	5
Boneless - Product 6	5	5	5	1	1
Boneless - Product 7	5	5	5	1	5
Boneless - Product 8	5	1	1	1	5
Boneless - Product 9	5	5	5	5	5
Boneless - Product 10	5	5	5	3	1
Boneless Products Total	46	42	42	32	42
Bone-In - Product 1	5	5	5	1	5
Bone-In - Product 2	5	5	5	5	1
Bone-In - Product 3	1	1	5	1	1
Bone-In - Product 4	5	5	5	5	5
Bone-In - Product 5	5	5	5	5	5
Bone-In - Product 6	5	5	5	1	5
Bone-In - Product 7	5	5	5	5	5
Bone-In - Product 8	5	5	1	1	5
Bone-In - Product 9	1	1	5	5	1
Bone-In - Product 10	5	5	5	5	5
Bone-In Products Total	42	42	46	34	38
ID of Parts	20	35	25	10	0
Written Exam	60	56	40	40	52
Rank	12	18	22	36	39
Total Score	358	339	330	285	281

AWS100: Tuesday, November 4, 2025