Forest Lake Area Middle - Poultry Evaluation - Minnesota Region 4: UWRF

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Minnesota Region 4: UWRF
Oct 10, 2025
Poultry Evaluation
Forest Lake Area Middle

Overall

Team #	St	Team Name	Score	Rank	Etc
357	MN	Forest Lake Area Middle	995	8

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Name	HARRIET ERICKSON	EVANN BAERR	KARA D ILLEY	EVERETT WIBERG
Name	HARRIET ERICKSON	EVANN BAERR	KARA D ILLEY	EVERETT WIBERG
Placing Class 2 - Hens	32	33	32	29
Placing Class 3 - RTC	45	45	35	50
Placing Total	104	109	113	112
Carcass/Part Grading	22	13	22	20
Egg Interior Quality Grading	42	42	25	44
Egg Exterior Quality - Egg 1	10	10	6	6
Egg Exterior Quality - Egg 2	6	1	1	1
Egg Exterior Quality - Egg 3	10	10	10	6
Egg Exterior Quality - Egg 4	10	5	10	5
Egg Exterior Quality - Egg 5	3	6	3	3
Egg Exterior Quality - Egg 6	10	6	10	6
Egg Exterior Quality - Egg 7	6	5	10	1
Egg Exterior Quality - Egg 8	10	1	5	5
Egg Exterior Quality - Egg 9	6	10	10	10
Egg Exterior Quality - Egg 10	10	3	3	3
Egg Exterior Grading Total	47	27	34	22
Egg Exterior Factors Total	34	30	34	24
Egg Exterior Quality Total	81	57	68	46
Boneless - Product 1	5	1	5	5
Boneless - Product 2	1	1	1	1
Boneless - Product 3	5	1	5	5
Boneless - Product 4	5	5	1	1
Boneless - Product 5	5	5	1	5
Boneless - Product 6	5	5	1	1
Boneless - Product 7	5	5	1	5
Boneless - Product 8	1	5	5	1
Boneless - Product 9	5	5	5	5
Boneless - Product 10	5	5	5	1
Boneless Products Total	42	38	30	30
Bone-In - Product 1	5	1	1	5
Bone-In - Product 2	5	5	1	5
Bone-In - Product 3	1	1	1	1
Bone-In - Product 4	5	5	1	5
Bone-In - Product 5	5	5	5	1
Bone-In - Product 6	5	5	5	5
Bone-In - Product 7	5	5	1	5
Bone-In - Product 8	1	5	5	5
Bone-In - Product 9	1	1	5	1
Bone-In - Product 10	5	5	1	1
Bone-In Products Total	38	38	26	34
ID of Parts	15	15	15	5
Written Exam	52	52	40	24
Rank	7	20	34	38
Total Score	369	333	293	282

AWS100: Tuesday, November 4, 2025