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Team
Summary
International Meat Judging Contest
Nov 16, 2025
International- American Division
South Dakota State University
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
13
South Dakota State University
667
15
View All ScoreCards
Name
JOHN BOERBOOM
KANSAS KROLL
GAVIN ROMSHEK
BRUCK REVIN
Name
JOHN BOERBOOM
KANSAS KROLL
GAVIN ROMSHEK
BRUCK REVIN
Placing 1R - Beef Carc.
50
50
50
50
Placing 2R - Beef Cuts
50
50
47
47
Placing 3R - Pork Carc.
43
48
48
48
Placing 4R - Pork Cuts
50
46
50
37
Placing 5R - Lamb Carc.
47
50
50
47
Placing 6 - Beef Carc.
45
48
45
50
Placing 7 - Beef Cuts
48
48
48
43
Placing 8 - Pork Carc.
50
46
40
40
Placing 9 - Pork Wole. / Retail
36
36
50
36
Placing 10 - Lamb / Veal Carc.
50
50
50
45
Reasons 1 - Beef Carc.
39
37
26
27
Reasons 2 - Beef Cuts
35
41
31
27
Reasons 3 - Pork Carc.
38
38
26
24
Reasons 4 - Pork Cuts
44
38
34
28
Reasons 5 - Lamb Carc.
37
36
29
32
Quality
135
134
133
128
Yield
79
82
47
85
Specification 1
10
10
7
10
Specification 2
10
10
0
7
Specification 3
10
10
0
0
Specification 4
10
10
0
0
Specification 5
10
10
0
3
Specification 6
10
10
0
10
Specification 7
10
10
7
3
Specification 8
10
10
10
0
Specification 9
10
3
7
3
Specification 10
10
10
10
10
Beef Judging Total
267
274
247
244
Beef Grading Total
214
216
180
213
Overall Beef Total
481
490
427
457
Lamb Judging Total
134
136
129
124
Pork Judging Total
261
252
248
213
Placing Total
469
472
478
443
Specifications Total
100
93
41
46
Questions Total
Reasons Total
193
190
146
138
Overall Score
976
971
845
840
Placing 4 - Penalty
Rank
47
51
58
60
Total Score
193
190
146
138
AWS100: Friday, December 19, 2025