International Meat Judging Contest
Nov 16, 2025
International- American Division
Oklahoma State University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
29  Oklahoma State University 8653 

View All ScoreCards
NameWESTON BROOKSEMMA FOXJAYDE PEREALOGAN HERING
Placing 1R - Beef Carc.50503750
Placing 2R - Beef Cuts50505037
Placing 3R - Pork Carc.48484848
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50505050
Placing 6 - Beef Carc.50455046
Placing 7 - Beef Cuts50505027
Placing 8 - Pork Carc.50474048
Placing 9 - Pork Wole. / Retail46474747
Placing 10 - Lamb / Veal Carc.50505050
Reasons 1 - Beef Carc.43404035
Reasons 2 - Beef Cuts47454447
Reasons 3 - Pork Carc.43434645
Reasons 4 - Pork Cuts45444440
Reasons 5 - Lamb Carc.43454442
Quality146133142144
Yield118129125111
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 71010107
Specification 81010103
Specification 910101010
Specification 1010101010
Beef Judging Total290280271242
Beef Grading Total264262267255
Overall Beef Total554542538497
Lamb Judging Total143145144142
Pork Judging Total282279275278
Placing Total494487472453
Specifications Total10010010090
Questions Total    
Reasons Total221217218209
Overall Score1079106610571007
Placing 1- Penalty    
Placing 2 - Penalty    
Rank311925
Total Score221217218209

AWS100: Friday, December 19, 2025