International Meat Judging Contest
Nov 16, 2025
International- American Division
University of Florida
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
31  University of Florida 11105 

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NameNATALIE MOOREJOYCE WORLEYRAYNA HEARTQUISTLAUREN HIGGINS
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts50474747
Placing 3R - Pork Carc.48484848
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50505050
Placing 6 - Beef Carc.50455045
Placing 7 - Beef Cuts50504850
Placing 8 - Pork Carc.48485048
Placing 9 - Pork Wole. / Retail50404750
Placing 10 - Lamb / Veal Carc.50505050
Reasons 1 - Beef Carc.37394643
Reasons 2 - Beef Cuts43394242
Reasons 3 - Pork Carc.42434545
Reasons 4 - Pork Cuts45464242
Reasons 5 - Lamb Carc.39434543
Quality146138144127
Yield1091219184
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 71010710
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total280270283277
Beef Grading Total255259235211
Overall Beef Total535529518488
Lamb Judging Total139143145143
Pork Judging Total283275282283
Placing Total496478490488
Specifications Total10010097100
Questions Total    
Reasons Total206210220215
Overall Score1057104710421014
Rank19421026
Total Score280270283277

AWS100: Friday, December 19, 2025