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Summary
Tennessee State Meat Evaluation
Dec 04, 2025
TN State Meats Eval
Dekalb County
Grading
High Placing Class Team
Overall
Overall ID Sum
Team #
St
Team Name
Score
Rank
Etc
197
TN
Dekalb County
82.5
33
View All ScoreCards
Name
Team Activity
BELEN GARCIA
LANCE DUKE
MELISSA RUSSELL
Name
Team Activity
BELEN GARCIA
LANCE DUKE
MELISSA RUSSELL
Placing Class 1 Rib Steaks
50
25
35
Placing Class 2 Fresh Hams
29
45
24
Placing Class 3 Smoked Ham Center Slices
39
43
50
Placing Class 4 Pork Center Cut Loins
36
46
22
Placing Class 5 Pork Rib Chops
42
40
41
Placing Sum
216
224
212
Questions on Placing Classes
20
25
40
Quality Grading
7.5
17.5
17.5
Yield Grading
15
15
10
Carcass Grading Total
22.5
32.5
27.5
Written Exam
49.95
46.62
53.28
Meat ID 1-5
20
2
3
Meat ID 6-10
8
9
8
Meat ID 11-15
11
11
5
Meat ID 16-20
16
12
7
Meat ID 21-25
13
6
2
Meat ID 26-30
8
7
4
Meat ID 31-35
0
Meat ID Sum
76
47
29
Reasons Total
Team Activity - Placing
43
Team Activity Total
43
Rank
108
71
94
Total Score
22.5
32.5
27.5
AWS100: Friday, December 19, 2025