The ScanMan

Tennessee State Meat Evaluation
Dec 04, 2025
TN State Meats Eval Alternates
Lincoln County
Overall

Team #StTeam NameScoreRankEtc
81TN Lincoln County 33813 

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NameLILLIAN HALL
Placing Class 1- Rib Steaks48
Placing Class 2- Fresh Hams46
Placing Class 3- Smoked Ham Center Slices47
Placing Class 4- Pork Center Cut Loins41
Placing Class 5- Pork Rib Chops42
Placing Sum224
Quality Grading12
Yield Grading8
Carcass Grading Total20
Written Exam16
Meat ID 1-516
Meat ID 6-1012
Meat ID 11-1514
Meat ID 16-2013
Meat ID 21-2515
Meat ID 26-308
Meat ID Sum78
Reasons Total 
Team Activity Total 
Rank10
Total Score338
AWS100: Thursday, December 18, 2025