Wisconsin - 2026 WNRU 4-H Meat Eval - Western National Round-up Meat Judging Contest

JudgingCard.com Results Events Team Summary

2025 WNRU Meat Evaluation Contest
4-H
2026 WNRU 4-H Meat Eval
Wisconsin

Overall

Placings

Reasons

Retail ID

Team #	St	Team Name	Score	Rank	Etc
10		Wisconsin	1950	7

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Name	KAYLA BUTTLES	TIM BRUNER	COLLIN RAISBECK	ANNA DRINKWATER
Name	KAYLA BUTTLES	TIM BRUNER	COLLIN RAISBECK	ANNA DRINKWATER
Placing Class 1 Beef Carcasses	48	46	46	40
Placing Class 2 Beef Ribs	42	40	43	47
Placing Class 3 Beef Porterhouse Steaks	50	50	46	48
Placing Class 4 Pork Carcasses	50	50	50	50
Placing Class 5 Pork Center Loins	50	44	42	48
Placing Class 6 Pork Hams	50	48	43	48
Placing Sum	290	278	270	281
Carcass Grading Total
Meat ID 1-5	50	37	24	28
Meat ID 6-10	50	34	31	26
Meat ID 11-15	50	40	37	32
Meat ID 16-20	50	42	35	33
Meat ID 21-25	46	46	39	35
Meat ID 26-30	50	44	29	33
Meat ID Sum	296	243	195	187
Reasons 1 Beef Carcasses	48	42	41	30
Reasons 2 Pork Carcasses	44	40	41	42
Reasons 3 Pork Loins	43	40	39	41
Reasons Total	135	122	121	113
Team Activity Total
Rank	3	24	29	31
Total Score	721	643	586	581

AWS100: Tuesday, February 3, 2026