Utah - 2026 WNRU FFA Meat Eval - Western National Round-up Meat Judging Contest

JudgingCard.com Results Events Team Summary

2026 WNRU Meat Judging Contest
FFA
2026 WNRU FFA Meat Eval
Utah

Grading

Meat ID

Overall

Placing

Team #	St	Team Name	Score	Rank	Etc
11		Utah	152	13

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Name	CAJUN SHEPHERD	TAGERT SHEPHERD	TRACE JACKSON	WOODROW SMITH
Name	CAJUN SHEPHERD	TAGERT SHEPHERD	TRACE JACKSON	WOODROW SMITH
Placing Class 1 Pork Blade Chops	48	48	50	48
Placing Class 2 Beef Ribs	48	40	43	34
Placing Class 3 Beef Porterhouse Steaks	50	48	44	48
Placing Class 4 Pork Carcasses	20	34	27	38
Placing Class 5 Pork Center Loins	40	50	44	42
Placing Class 6 Pork Hams	48	42	48	44
Placing Sum	254	262	256	254
Quest. on Placing Classes #4 (1-5) and #5 (6-10)	20	20	15	25
Quality Grading	36		30	40
Yield Grading	23	10	5	18
Carcass Grading Total	59	10	35	58
Written Exam	28	40	38	28
Formulation Solution	10	0	10	0
Formulation Questions	35	20	30	20
Meat ID 1-5	24	25	25	13
Meat ID 6-10	27	24	13	19
Meat ID 11-15	24	20	20	15
Meat ID 16-20	32	27	19	12
Meat ID 21-25	30	27	18	18
Meat ID 26-30	28	28	16	15
Meat ID Sum	165	151	111	92
Reasons Total
Team Activity Total
Test 31-50	22	14	20	14
Rank	30	49	48	32
Total Score	59	10	35	58

AWS100: Tuesday, February 3, 2026