2026 WNRU Meat Judging Contest
FFA
2026 WNRU FFA Meat Eval
Washington
Grading Meat ID Overall Placing

Team #StTeam NameScoreRankEtc
12  Washington 21922 

View All ScoreCards
NameMAEVE KORTHUISLUKE WADEKELLY CORDILLREAGAN KORTHUIS
Placing Class 1 Pork Blade Chops50505050
Placing Class 2 Beef Ribs48504040
Placing Class 3 Beef Porterhouse Steaks50505050
Placing Class 4 Pork Carcasses50505047
Placing Class 5 Pork Center Loins48504850
Placing Class 6 Pork Hams48484448
Placing Sum294298282285
Quest. on Placing Classes #4 (1-5) and #5 (6-10)45404040
Quality Grading36363134
Yield Grading29362621
Carcass Grading Total65725755
Written Exam58544658
Formulation Solution10101010
Formulation Questions40304025
Meat ID 1-531353231
Meat ID 6-1032353232
Meat ID 11-1535353226
Meat ID 16-2035352432
Meat ID 21-2535353127
Meat ID 26-3035353535
Meat ID 31-35   0
Meat ID Sum203210186183
Reasons Total    
Team Activity Total    
Test 31-5038323234
Rank131819
Total Score753746693690

AWS100: Tuesday, February 3, 2026