National Western in Honor of R. Paul Clayton
Jan 18, 2026
National Western- American Division
Texas Tech University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
11  Texas Tech University 10063 

View All ScoreCards
NameSHAYLA MADERTYLER RACCAGRAYSON DOWNSSPENCER BAYLOR
Placing 1R - Beef Carc.50505048
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.50465046
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50505047
Placing 6 - Beef Carc.50504750
Placing 7 - Beef Cuts46505050
Placing 8 - Pork Carc.50504750
Placing 9 - Pork Wole. / Retail48484646
Placing 10 - Lamb / Veal Carc.47394747
Reasons 1 - Beef Carc.43464346
Reasons 2 - Beef Cuts47444340
Reasons 3 - Pork Carc.47434745
Reasons 4 - Pork Cuts45414441
Reasons 5 - Lamb Carc.47473944
Quality142146146136
Yield11812010296
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 10107107
Beef Judging Total286290283284
Beef Grading Total260266248232
Overall Beef Total546556531516
Lamb Judging Total144136136138
Pork Judging Total290278284278
Placing Total491483487484
Specifications Total1009710097
Questions Total    
Reasons Total229221216216
Overall Score1080106710511029
Rank411628
Total Score260266248232

AWS100: Tuesday, February 3, 2026