Burlington - Poultry Intermediate Division - Kansas ECD Poultry, MQ&P, and Farm Management

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Kansas ECD Poultry, MQ&P, and Farm Management
Jan 21, 2026
Poultry Intermediate Division
Burlington

Overall

Team #	St	Team Name	Score	Rank	Etc
21	KS	Burlington	854	13

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Name	ZOFIA PAVLAK	KENZIE CROOKS	GRACE REDDING	LEVI HAZ N	ABBY KELLE Y
Name	ZOFIA PAVLAK	KENZIE CROOKS	GRACE REDDING	LEVI HAZ N	ABBY KELLE Y
Placing Class 3	50	47	47	38	41
Placing Total	50	47	47	38	41
Carcass/Part Grading	25	43	27	35	30
Egg Interior Quality Grading	25	35	38	19	44
Egg Exterior Quality - Egg 1	5	5	1	5	1
Egg Exterior Quality - Egg 2	1	1	1	1	1
Egg Exterior Quality - Egg 3	1	1	5	5	1
Egg Exterior Quality - Egg 4	10	10	10	3	10
Egg Exterior Quality - Egg 5	7	10	6	6	3
Egg Exterior Quality - Egg 6	10	8	2	5	8
Egg Exterior Quality - Egg 7	3	6	3	3	6
Egg Exterior Quality - Egg 8	7	10	10	5	3
Egg Exterior Quality - Egg 9	10	10	1	8	10
Egg Exterior Quality - Egg 10	10	5	1	10	6
Egg Exterior Grading Total	26	30	19	26	29
Egg Exterior Factors Total	38	36	21	25	20
Egg Exterior Quality Total	64	66	40	51	49
Boneless - Product 1	5	1	5	1	5
Boneless - Product 2	5	5	3	5	3
Boneless - Product 3	5	1	5	5	5
Boneless - Product 4	3	3	5	5	5
Boneless - Product 5	5	5	5	5	5
Boneless - Product 6	5	0	5	5	5
Boneless - Product 7	5	0	1	1	1
Boneless - Product 8	3	1	1	5	1
Boneless - Product 9	3	3	3	3	0
Boneless - Product 10	3	5	1	1	5
Boneless Products Total	42	24	34	36	35
Bone-In - Product 1	1	1	1	0	1
Bone-In - Product 2	1	3	5	3	1
Bone-In - Product 3	1	1	1	3	1
Bone-In - Product 4	5	5	5	5	1
Bone-In - Product 5	1	1	5	5	5
Bone-In - Product 6	1	0	5	0	1
Bone-In - Product 7	1	1	1	3	1
Bone-In - Product 8	5	0	5	5	1
Bone-In - Product 9	1	1	1	1	1
Bone-In - Product 10	5	3	5	5	5
Bone-In Products Total	22	16	34	30	18
ID of Parts	20	30	5	10	5
Written Exam	44	28	48	48	40
Rank	48	50	60	64	66
Total Score	292	289	273	267	262

AWS100: Tuesday, February 3, 2026