New Jersey FFA Winter CDEs
Jan 22, 2026
2026 Meats Evaluation & Technology
Essex – West Caldwell FFA Chapter
Overall

Team #StTeam NameScoreRankEtc
4NJ Essex – West Caldwell FFA Chapter 101311 

View All ScoreCards
NameTeam ActivitySAMANTHA HARRISJARIELIS ROJASJACKSON CORREALEMORGAN HAZZARD-SLATER
Class 1: Beef Carcass 483846 
Class 2: Pork Loin 504848 
Class 3: Lamb Carcass 303636 
Class 4: Pork Chops 502850 
Placing Sum 178150180 
Questions on Placing Classes 35251525
Keep/Cull00   
Carcass Grading Total     
Team Activity Formulation Questions35    
Meat ID 1-5 819113
Meat ID 6-10 812102
Meat ID 11-15 81399
Meat ID 16-20 1816148
Meat ID 21-25 131575
Meat ID 26-30 41193
Meat ID 31-35    0
Meat ID Sum 59866030
Team Activity - Keep/Cull Raw Score30    
Reasons Total30    
Team Activity - K/C - Scored in seperate event00000
Team Activity Total00000
Written Exam #1-5 9639
Written Exam #6-10 9330
Written Exam #11-15 6360
Written Exam #16-20 0666
Written Exam #21-25 3033
Written Exam #26-30 0993
Written Exam Total 27273021
Rank 16222550
Total Score6529928828576

AWS100: Tuesday, February 3, 2026