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Team
Summary
Illinois Meats Series Raber Packing
Jan 24, 2026
Raber Senior Division
Williamsfield
Grading
Identification
Overall
Placings
Questions
Team #
St
Team Name
Score
Rank
Etc
430
IL
Williamsfield
198
9
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Name
RYLEE TRIPLETT
HANNAH GEHRING
CHRIS BURGIN
JESSI DOUBET
Name
RYLEE TRIPLETT
HANNAH GEHRING
CHRIS BURGIN
JESSI DOUBET
Beef Carcasses
46
46
50
46
Beef Ribs
32
21
27
50
Pork Boston Butts
46
48
43
48
Pork Chops
43
43
46
50
Sliced Bacon
50
45
46
37
Placing Sum
217
203
212
231
Questions on Placing Classes
40
15
10
25
Keep/Cull
35
46
45
45
Quality Grading
40
38
36
32
Yield Grading
2
16
14
8
Carcass Grading Total
42
54
50
40
Meat ID 1-5
12
11
8
4
Meat ID 6-10
14
13
10
6
Meat ID 11-15
9
6
5
4
Meat ID 16-20
13
13
16
7
Meat ID 21-25
16
11
7
9
Meat ID 26-30
8
11
15
2
Meat ID Sum
72
65
61
32
Reasons Total
Team Activity Total
Rank
33
40
41
79
Total Score
72
65
61
32
AWS100: Tuesday, February 3, 2026