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Team
Summary
Illinois Meats Series Raber Packing
Jan 24, 2026
Raber Senior Division
Henry Stark 4H
Grading
Identification
Overall
Placings
Questions
Team #
St
Team Name
Score
Rank
Etc
7001
Henry Stark 4H
694
2
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Name
LIVVY EDMUND
MASON PALMER
HENRY DWYER
CHLOE FINCH
Name
LIVVY EDMUND
MASON PALMER
HENRY DWYER
CHLOE FINCH
Beef Carcasses
46
46
46
48
Beef Ribs
43
43
43
50
Pork Boston Butts
46
50
43
46
Pork Chops
43
43
50
50
Sliced Bacon
37
50
50
36
Placing Sum
215
232
232
230
Questions on Placing Classes
35
30
20
25
Keep/Cull
45
46
46
28
Quality Grading
42
38
24
34
Yield Grading
12
10
0
4
Carcass Grading Total
54
48
24
38
Meat ID 1-5
17
10
16
21
Meat ID 6-10
15
14
16
12
Meat ID 11-15
16
14
9
5
Meat ID 16-20
16
15
16
11
Meat ID 21-25
16
15
15
15
Meat ID 26-30
18
21
16
12
Meat ID 31-35
0
Meat ID Sum
98
89
88
76
Reasons Total
Team Activity Total
Rank
35
8
9
13
Total Score
215
232
232
230
AWS100: Tuesday, February 3, 2026