Illinois Meats Series Eickman's Processing
Jan 31, 2026
Senior Division
Byron
Grading Identification Individual Overall Overall Placings Questions

Team #StTeam NameScoreRankEtc
57IL Byron 6534 

View All ScoreCards
NameALAYNA SWANSONMASON ZABRANZOIE SCHROEDERJAIDRA POECOLTON GEHRKE
Pork Hams475034506
Pork Rib Chops5030434731
Beef Carcasses5039504636
Pork Carcasses4248452023
Beef Whole Chucks5038373740
Placing Sum239205209200136
Questions on Placing Classes2015252020
Keep/Cull3641374830
Quality Grading3436282836
Yield Grading3020802
Carcass Grading Total6456362838
Formulation Questions 0   
Meat ID 1-518147710
Meat ID 6-10222081014
Meat ID 11-15812459
Meat ID 16-202018757
Meat ID 21-25222371417
Meat ID 26-3014155712
Meat ID Sum104102384869
Reasons Total     
Team Activity Total     
Rank132303985
Total Score239205209200136

AWS100: Tuesday, February 3, 2026