Illinois Meats Series Eickman's Processing
Jan 31, 2026
Section 2
Byron Middle School
Grading Identification Individual Overall Overall Placings Questions

Team #StTeam NameScoreRankEtc
9004  Byron Middle School 513 

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NamePAISLEY HOLDER
Pork Hams19
Pork Rib Chops40
Beef Carcasses47
Pork Carcasses31
Beef Whole Chucks20
Placing Sum157
Questions on Placing Classes5
Keep/Cull27
Quality Grading36
Yield Grading10
Carcass Grading Total46
Meat ID 1-56
Meat ID 6-1010
Meat ID 11-156
Meat ID 16-205
Meat ID 21-2514
Meat ID 26-309
Meat ID Sum50
Reasons Total 
Team Activity Total 
Rank40
Total Score5

AWS100: Tuesday, February 3, 2026