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Illinois Meats Series Eickman's Processing
Jan 31, 2026
Section 2
Byron Middle School
Grading
Identification
Individual Overall
Overall
Placings
Questions
Team #
St
Team Name
Score
Rank
Etc
9004
Byron Middle School
5
13
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Name
PAISLEY HOLDER
Name
PAISLEY HOLDER
Pork Hams
19
Pork Rib Chops
40
Beef Carcasses
47
Pork Carcasses
31
Beef Whole Chucks
20
Placing Sum
157
Questions on Placing Classes
5
Keep/Cull
27
Quality Grading
36
Yield Grading
10
Carcass Grading Total
46
Meat ID 1-5
6
Meat ID 6-10
10
Meat ID 11-15
6
Meat ID 16-20
5
Meat ID 21-25
14
Meat ID 26-30
9
Meat ID Sum
50
Reasons Total
Team Activity Total
Rank
40
Total Score
5
AWS100: Tuesday, February 3, 2026