Southwestern Invitational Meat Judging
Feb 01, 2026
Southwestern- American Division
Texas Tech University
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
13  Texas Tech University 43291 

View All ScoreCards
NameSHAYLA MADERHARLIE GROOMTYLER RACCAAVERY DIERS
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts48484848
Placing 3R - Pork Carc.50475050
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.50505050
Placing 6 - Beef Carc.50475038
Placing 7 - Beef Cuts50504850
Placing 8 - Pork Carc.50484848
Placing 9 - Pork Wole. / Retail50504747
Placing 10 - Lamb / Veal Carc.50505050
Reasons 1 - Beef Carc.45434244
Reasons 2 - Beef Cuts44463743
Reasons 3 - Pork Carc.41454238
Reasons 4 - Pork Cuts46484642
Reasons 5 - Lamb Carc.49474439
Quality146136146142
Yield135133127133
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 510101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 1010101010
Beef Judging Total287284275273
Beef Grading Total281269273275
Overall Beef Total568553548548
Lamb Judging Total149147144139
Pork Judging Total287288283275
Placing Total498490491481
Specifications Total100100100100
Questions Total    
Reasons Total225229211206
Overall Score1104108810751062
Rank12411
Total Score1104108810751062

AWS100: Tuesday, February 3, 2026