Smithson Valley - Poultry Evaluation - Hondo FFA Spring CDE Invitational

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Hondo FFA Spring CDE Invitational
Feb 06, 2026
Poultry Evaluation
Smithson Valley

Overall

Team #	St	Team Name	Score	Rank	Etc
47	TX	Smithson Valley	1304	7

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Name	MADILYNN CANTRELL	BAILEY CHOVANEC	LILYAN GLENN	CALLIE KEY
Name	MADILYNN CANTRELL	BAILEY CHOVANEC	LILYAN GLENN	CALLIE KEY
Placing Class 1	48	48	47	50
Placing Class 2	45	45	34	48
Placing Class 3	47	47	47	36
Placing Total	140	140	128	134
Carcass/Part Grading	27	37	27	38
Egg Interior Quality Grading	46	46	48	46
Egg Exterior Quality - Egg 1	8	6	2	6
Egg Exterior Quality - Egg 2	10	5	1	10
Egg Exterior Quality - Egg 3	8	10	6	8
Egg Exterior Quality - Egg 4	10	10	10	10
Egg Exterior Quality - Egg 5	0	10	6	10
Egg Exterior Quality - Egg 6	10	10	10	10
Egg Exterior Quality - Egg 7	8	1	0	8
Egg Exterior Quality - Egg 8	10	10	10	10
Egg Exterior Quality - Egg 9	8	3	10	0
Egg Exterior Quality - Egg 10	10	10	7	8
Egg Exterior Grading Total	45	35	34	45
Egg Exterior Factors Total	37	40	28	35
Egg Exterior Quality Total	82	75	62	80
Boneless - Product 1	5	3	5	3
Boneless - Product 2	5	5	5	1
Boneless - Product 3	5	5	5	3
Boneless - Product 4	3	5	3	5
Boneless - Product 5	1	1	5	1
Boneless - Product 6	5	5	5	5
Boneless - Product 7	5	5	5	5
Boneless - Product 8	5	3	5	3
Boneless - Product 9	1	0	5	5
Boneless - Product 10	5	3	5	3
Boneless Products Total	40	35	48	34
Bone-In - Product 1	1	1	0	5
Bone-In - Product 2	1	3	1	1
Bone-In - Product 3	5	3	1	3
Bone-In - Product 4	1	5	1	5
Bone-In - Product 5	1	1	3	0
Bone-In - Product 6	3	1	3	3
Bone-In - Product 7	1	3	3	5
Bone-In - Product 8	1	0	1	5
Bone-In - Product 9	3	5	5	5
Bone-In - Product 10	1	1	0	1
Bone-In Products Total	18	23	18	33
ID of Parts	50	45	45	25
Written Exam	40	32	52	36
Rank	25	28	33	34
Total Score	443	433	428	426

AWS100: Friday, March 20, 2026