United South Central - Poultry- Varsity - Minnesota Region 7 Milk Quality and Poultry

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Minnesota Region 7 Milk Quality and Poultry
Feb 10, 2026
Poultry- Varsity
United South Central

Overall

Team #	St	Team Name	Score	Rank	Etc
275	MN	United South Central	993	6

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Name	CHEVELLE OLSEN	GAVIN GONSALEZ	BRYCE WINSTEAD	JAYCIE ROUTH	COOPER ROBINSON
Name	CHEVELLE OLSEN	GAVIN GONSALEZ	BRYCE WINSTEAD	JAYCIE ROUTH	COOPER ROBINSON
Placing Class 2
Placing Class 3	37	48	45		45
Placing Total	37	48	45		45
Carcass/Part Grading	35	34	31	27	28
Egg Interior Quality Grading	48	46	40	36	36
Egg Exterior Quality - Egg 1	10	10	10	10	10
Egg Exterior Quality - Egg 2	6	3	5	10	10
Egg Exterior Quality - Egg 3	3	10	8	1	8
Egg Exterior Quality - Egg 4	8	0	5	5	0
Egg Exterior Quality - Egg 5	3	5	3	5	3
Egg Exterior Quality - Egg 6	0	5	0	5	1
Egg Exterior Quality - Egg 7	6	6	1	5	1
Egg Exterior Quality - Egg 8	8	6	1	10	6
Egg Exterior Quality - Egg 9	10	10	10	10	3
Egg Exterior Quality - Egg 10	10	10	8	10	5
Egg Exterior Grading Total	37	35	27	35	24
Egg Exterior Factors Total	27	30	24	36	23
Egg Exterior Quality Total	64	65	51	71	47
Boneless - Product 1	3	3	3	5	3
Boneless - Product 2	5	1	1	1	0
Boneless - Product 3	5	5	5	5	3
Boneless - Product 4	5	5	1	5	0
Boneless - Product 5	5	5	5	5	3
Boneless - Product 6	5	1	1	1	1
Boneless - Product 7	5	5	5	5	5
Boneless - Product 8	5	3	5	5	5
Boneless - Product 9	5	1	0	1	1
Boneless - Product 10	5	3	5	5	3
Boneless Products Total	48	32	31	38	24
Bone-In - Product 1	1	5	1	1	1
Bone-In - Product 2	5	5	1	5	3
Bone-In - Product 3	5	5	3	5	3
Bone-In - Product 4	5	5	1	5	1
Bone-In - Product 5	5	5	1	5	1
Bone-In - Product 6	5	5	5	5	5
Bone-In - Product 7	5	5	1	1	5
Bone-In - Product 8	1	0	5	5	5
Bone-In - Product 9	5	0	5	5	5
Bone-In - Product 10	1	1	1	1	1
Bone-In Products Total	38	36	24	38	30
ID of Parts	35	30	15	25	20
Written Exam	56	52	52	40	40
Rank	11	19	48	53	54
Total Score	361	343	289	275	270

AWS100: Friday, March 20, 2026