| Quality Assurance Exercise | | 60 | 36 | 12 | 30 |
| Animal Breeding Scenario & Exercise (Team) | 77 | | | | |
| Meat & Carcass Evaluation & Marketing (Team) | 22.5 | | | | |
| Quality Assurance Exercise (Team) | 85 | | | | |
| Management, Performance & Marketing Problem (Team) | 35 | | | | |
| Livestock Equipment Identification | | 54 | 39 | 27 | |
| Livestock Breed Identification | | 21 | 15 | 15 | |
| Livestock Breed Descriptions | | 18 | 18 | 9 | |
| Retail Meat Cut ID - Species | | 18 | 12 | 8 | |
| Retail Meat Cut ID - Primal | | 14 | 4 | 2 | |
| Retail Meat Cut ID - Retail | | 10 | 4 | 0 | |