Rushford-Peterson - Region VIII MN Poultry CDE - MN Region 8 Food Science, Poultry, and MQ&P CDEs

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MN Region 8 Food Science, Poultry, and MQ&P CDEs
Feb 13, 2026
Region VIII MN Poultry CDE
Rushford-Peterson

Overall

Team #	St	Team Name	Score	Rank	Etc
225	MN	Rushford-Peterson	958	4

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Name	RYKER DAHL	SADIE STIEVER	LUCAS REDALEN	AUDREY FRICK	OWEN ROSENBERG
Name	RYKER DAHL	SADIE STIEVER	LUCAS REDALEN	AUDREY FRICK	OWEN ROSENBERG
Placing Class 3	26	26	28	27	18
Placing Total	26	26	28	27	18
Carcass/Part Grading	34	32	24	25	20
Egg Interior Quality Grading	35	36	31	31	31
Egg Exterior Quality - Egg 1	10	10	10	6	10
Egg Exterior Quality - Egg 2	10	10	6	7	3
Egg Exterior Quality - Egg 3	10	10	10	5	10
Egg Exterior Quality - Egg 4	10	10	10	6	3
Egg Exterior Quality - Egg 5	10	10	1	3	6
Egg Exterior Quality - Egg 6	10	10	10	3	8
Egg Exterior Quality - Egg 7	6	10	1	10	8
Egg Exterior Quality - Egg 8	10	10	5	0	3
Egg Exterior Quality - Egg 9	10	10	10	3	10
Egg Exterior Quality - Egg 10	10	3	10	6	6
Egg Exterior Grading Total	50	47	35	28	39
Egg Exterior Factors Total	46	46	38	21	28
Egg Exterior Quality Total	96	93	73	49	67
Boneless - Product 1	5	5	1	5	5
Boneless - Product 2	3	3	1	3	1
Boneless - Product 3	1	5	5	1	1
Boneless - Product 4	5	1	5	5	1
Boneless - Product 5	5	5	5	5	3
Boneless - Product 6	1	1	3	3	5
Boneless - Product 7	5	1	3	1	1
Boneless - Product 8	1	5	5	5	5
Boneless - Product 9	1	3	1	3	5
Boneless - Product 10	1	3	5	1	1
Boneless Products Total	28	32	34	32	28
Bone-In - Product 1	0	1	3	5	3
Bone-In - Product 2	5	1	3	5	5
Bone-In - Product 3	5	5	1	5	5
Bone-In - Product 4	3	5	1	3	5
Bone-In - Product 5	1	1	1	1	1
Bone-In - Product 6	5	5	5	5	5
Bone-In - Product 7	5	3	5	3	5
Bone-In - Product 8	1	1	1	1	1
Bone-In - Product 9	0	0	0	3	0
Bone-In - Product 10	5	5	1	5	1
Bone-In Products Total	30	27	21	36	31
ID of Parts	50	45	45	30	20
Written Exam	40	36	36	32	44
Rank	8	12	29	45	47
Total Score	339	327	292	262	259

AWS100: Friday, March 20, 2026