Mechanicsburg - 2026 OSU Buckeye Meats Invittationsal - OSU Buckeye Meats Invitational

JudgingCard.com Results Events Team Summary

OSU Buckeye Meats Invitational
Feb 14, 2026
2026 OSU Buckeye Meats Invittationsal
Mechanicsburg

Overall

Team #	St	Team Name	Score	Rank	Etc
178	OH	Mechanicsburg	2228	1

View All ScoreCards

Name	MATTHEW DAVIS	MICHAEL BLOSE	MASON BANDY	KYLIE HOEWISCHER
Name	MATTHEW DAVIS	MICHAEL BLOSE	MASON BANDY	KYLIE HOEWISCHER
Placing Class 1 - Beef Carcass	39	50	27	39
Placing Class 2 - Pork Carcass	47	47	47	50
Placing Class 3 - Center cut pork loins	50	50	38	45
Placing Class 4 - Beef Ribs	50	37	46	36
Placing Class 5 - Fresh Hams	45	45	45	45
Placing Class 6 - Retail Class	49	44	44	35
Placing Sum	280	273	247	250
Questions on Placing Classes	60	60	30
Quality Grading	18	22	22	14
Yield Grading	22	16	14	8
Carcass Grading Total	40	38	36	22
Meat ID 1-5	34	34	29	26
Meat ID 6-10	32	26	13	26
Meat ID 11-15	27	30	22	27
Meat ID 16-20	33	24	20	18
Meat ID 21-25	33	35	26	14
Meat ID 26-30	30	34	18	31
Meat ID 31-35	35	35	25	34
Meat ID 36-40	35	31	28	27
Meat ID Sum	259	249	181	203
Reasons Total
Team Activity Total
Rank	2	4	12	16
Total Score	639	620	494	475

AWS100: Friday, March 20, 2026