Northern Utah Invitational
Feb 19, 2026
Meat Evaluation
Morgan
Overall

Team #StTeam NameScoreRankEtc
25.01UT Morgan 14704 

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NameSAMMY PINCOCKSYDNEYO JENSENLILLY MIDDAUGHJOSEY MCMILLAN
Placing Class 143432748
Butts30363029
Bacon49445050
Placing Class 450505042
Placing Sum172173157169
Questions on Placing Classes15151515
Quality Grading20132313
Yield Grading38383638
Carcass Grading Total58515951
Written Exam24282628
Formulation Solution10   
Formulation Questions25   
Meat ID 1-52319199
Meat ID 6-1016232218
Meat ID 11-1510261720
Meat ID 16-20111798
Meat ID 21-2517181422
Meat ID 26-301110128
Meat ID Sum881139385
Reasons Total    
Team Activity Total    
Rank12172324
Total Score392380350348

AWS100: Friday, March 20, 2026