Cambridge - Poultry - Northern Utah Invitational

JudgingCard.com Results Events Team Summary

Northern Utah Invitational
Feb 19, 2026
Poultry
Cambridge

Overall

Team #	St	Team Name	Score	Rank	Etc
1007		Cambridge	1141	11

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Name	MADALYN REYNOLDS	TY GLADHART	JACOB ALTMAN	FRANK CROCCO
Name	MADALYN REYNOLDS	TY GLADHART	JACOB ALTMAN	FRANK CROCCO
Placing Total
Carcass/Part Grading	28	15	16	24
Egg Interior Quality Grading	42	40	42	27
Egg Exterior Quality - Egg 1	8	3	8	8
Egg Exterior Quality - Egg 2	6	5	8	3
Egg Exterior Quality - Egg 3	5	10	8	10
Egg Exterior Quality - Egg 4	8	6	10	10
Egg Exterior Quality - Egg 5	6	1	6	5
Egg Exterior Quality - Egg 6	8	10	1	1
Egg Exterior Quality - Egg 7	1	0	0	0
Egg Exterior Quality - Egg 8	5	3	0	3
Egg Exterior Quality - Egg 9	10	10	3	10
Egg Exterior Quality - Egg 10	10	10	5	6
Egg Exterior Grading Total	40	25	32	30
Egg Exterior Factors Total	27	33	17	26
Egg Exterior Quality Total	67	58	49	56
Boneless - Product 1	5	1	5	0
Boneless - Product 2	3	5	5	3
Boneless - Product 3	3	3	5	1
Boneless - Product 4	5	3	5	1
Boneless - Product 5	5	0	3	5
Boneless - Product 6	5	3	5	5
Boneless - Product 7	3	5	3	3
Boneless - Product 8	5	5	5	1
Boneless - Product 9	3	3	3	1
Boneless - Product 10	5	5	3	3
Boneless Products Total	42	33	42	23
Bone-In - Product 1	5	3	5	3
Bone-In - Product 2	1	5	5	0
Bone-In - Product 3	5	5	5	5
Bone-In - Product 4	5	3	3	1
Bone-In - Product 5	0	1	1	0
Bone-In - Product 6	5	0	1	1
Bone-In - Product 7	1	5	5	0
Bone-In - Product 8	0	0	0	3
Bone-In - Product 9	5	3	3	1
Bone-In - Product 10	1	3	3	1
Bone-In Products Total	28	28	31	15
ID of Parts	50	45	25	35
Written Exam	88	72	64	56
Rank	16	45	60	74
Total Score	345	291	269	236

AWS100: Saturday, March 21, 2026