Waltonville - Section 21 Poultry Varsity - Illinois Section 21 Poultry Judging CDE

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Illinois Section 21 Poultry Judging CDE
Feb 19, 2026
Section 21 Poultry Varsity
Waltonville

Overall

Team #	St	Team Name	Score	Rank	Etc
415	IL	Waltonville	1414	1

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Name	KAYLEE KRETZ	LAYLA HANUS	CAMRYN LAMKE	BRENDAN KLINGLER	PEYTON HAYES
Name	KAYLEE KRETZ	LAYLA HANUS	CAMRYN LAMKE	BRENDAN KLINGLER	PEYTON HAYES
Placing Class 1	44	46	44	46	50
Placing Class 2	50	49	49	49	40
Placing Class 3	47	50	50	47	44
Placing Total	141	145	143	142	134
Carcass/Part Grading	46	44	48	30	46
Egg Interior Quality Grading	46	48	48	36	44
Egg Exterior Quality - Egg 1	10	5	5	10	10
Egg Exterior Quality - Egg 2	10	10	3	8	3
Egg Exterior Quality - Egg 3	10	10	5	10	10
Egg Exterior Quality - Egg 4	10	8	3	8	8
Egg Exterior Quality - Egg 5	10	8	8	8	10
Egg Exterior Quality - Egg 6	10	10	10	5	3
Egg Exterior Quality - Egg 7	10	10	8	10	5
Egg Exterior Quality - Egg 8	5	5	5	5	3
Egg Exterior Quality - Egg 9	10	10	10	8	10
Egg Exterior Quality - Egg 10	10	10	8	3	3
Egg Exterior Quality Total	95	86	65	75	65
Boneless - Product 1	5	5	5	5	5
Boneless - Product 2	5	5	5	5	5
Boneless - Product 3	0	5	0	5	5
Boneless - Product 4	5	5	5	5	5
Boneless - Product 5	5	5	5	5	5
Boneless - Product 6	0	0	0	0	0
Boneless - Product 7	0	0	0	0	0
Boneless - Product 8	0	0	0	0	0
Boneless - Product 9	0	0	0	0	0
Boneless - Product 10	0	0	0	0	0
Boneless Products Total	20	25	20	25	25
Bone-In - Product 1	5	5	5	5	0
Bone-In - Product 2	5	5	0	5	5
Bone-In - Product 3	0	0	0	0	0
Bone-In - Product 4	0	0	0	0	5
Bone-In - Product 5	5	5	0	5	0
Bone-In - Product 6	0	0	0	0	0
Bone-In - Product 7	0	0	0	0	0
Bone-In - Product 8	0	0	0	0	0
Bone-In - Product 9	0	0	0	0	0
Bone-In - Product 10	0	0	0	0	0
Bone-In Products Total	15	15	5	15	10
ID of Parts	30	30	35	15	30
Written Exam	100	96	68	76	56
Rank	1	3	10	14	15
Total Score	493	489	432	414	410

AWS100: Friday, March 20, 2026