Maroa-Forsyth - Section 16 HS Poultry - Illinois Section 16 Poultry Judging

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Illinois Section 16 Poultry Judging
Feb 19, 2026
Section 16 HS Poultry
Maroa-Forsyth

Overall

Team #	St	Team Name	Score	Rank	Etc
229	IL	Maroa-Forsyth	1201	3

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Name	MATTHEW BROWN	DANIEL LIN	PAYTON BRADSHAW	CAROLINE CAVANAUGH	LUCAS WINEBRINNER
Name	MATTHEW BROWN	DANIEL LIN	PAYTON BRADSHAW	CAROLINE CAVANAUGH	LUCAS WINEBRINNER
Placing Class 1	50	50	50	47	30
Placing Class 2	50	50	47	28	10
Placing Class 3	45	50	30	38	48
Placing Total	145	150	127	113	88
Carcass/Part Grading	19	19	15	21	13
Egg Interior Quality Grading	48	43	42	27	26
Egg Exterior Quality - Egg 1	5	5	3	3	3
Egg Exterior Quality - Egg 2	10	10	3	10	5
Egg Exterior Quality - Egg 3	10	10	3	8	8
Egg Exterior Quality - Egg 4	5	7	5	10	5
Egg Exterior Quality - Egg 5	8	8	10	3	3
Egg Exterior Quality - Egg 6	5	5	5	8	5
Egg Exterior Quality - Egg 7	7	5	3	5	3
Egg Exterior Quality - Egg 8	5	5	3	5	5
Egg Exterior Quality - Egg 9	5	8	5	3	3
Egg Exterior Quality - Egg 10	0	0	0	0	0
Egg Exterior Quality Total	60	63	40	55	40
Boneless - Product 1	5	5	5	2	0
Boneless - Product 2	0	0	0	0	5
Boneless - Product 3	5	5	5	5	5
Boneless - Product 4	5	5	0	5	5
Boneless - Product 5	2	5	5	0	5
Boneless - Product 6	0	0	0	0	0
Boneless - Product 7	0	0	0	0	0
Boneless - Product 8	0	0	0	0	0
Boneless - Product 9	0	0	0	0	0
Boneless - Product 10	0	0	0	0	0
Boneless Products Total	17	20	15	12	20
Bone-In - Product 1	5	0	0	0	5
Bone-In - Product 2	5	5	5	5	5
Bone-In - Product 3	2	5	5	0	5
Bone-In - Product 4	2	5	5	5	0
Bone-In - Product 5	5	5	0	5	5
Bone-In - Product 6	0	0	0	0	0
Bone-In - Product 7	0	0	0	0	0
Bone-In - Product 8	0	0	0	0	0
Bone-In - Product 9	0	0	0	0	0
Bone-In - Product 10	0	0	0	0	0
Bone-In Products Total	19	20	15	15	20
ID of Parts	35	30	15	25	25
Written Exam	96	92	56	32	56
Rank	3	4	48	59	61
Total Score	439	437	325	300	288

AWS100: Friday, March 20, 2026