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Results
Events
Team
Summary
Hitchcock-Tulare Meats Invitational
Feb 20, 2026
Meats Evaluation
Tri-Valley
Overall
Team #
St
Team Name
Score
Rank
Etc
85
SD
Tri-Valley
1286
9
View All ScoreCards
Name
KENDALL MCAREAVEY
LANDAN MACK
KADE OEHLKE
BEAU HIERONIMUS
Name
KENDALL MCAREAVEY
LANDAN MACK
KADE OEHLKE
BEAU HIERONIMUS
Hams
42
17
24
50
Rounds
38
47
47
42
Boston Butts
42
30
35
26
Pork Loins
46
20
26
46
Beef Full Loins
50
47
28
15
UNSCORED Processed Meats Class-Cured Hams Center
50
50
38
40
Placing Sum
218
161
160
179
Placing Class Questions
20
15
20
10
Quality Grading
28
28
24
0
Yield Grading
4
26
8
12
Carcass Grading Total
32
54
32
12
Meat ID 1-5
33
29
20
19
Meat ID 6-10
19
24
20
26
Meat ID 11-15
29
30
23
20
Meat ID 16-20
22
24
16
11
Meat ID 21-25
26
27
16
18
Meat ID 26-30
28
25
16
10
Meat ID 31-35
31
29
20
9
Meat ID 36-40
24
25
18
18
Meat ID Sum
212
213
149
131
Rank
8
20
45
51
Total Score
482
443
361
332
AWS100: Sunday, March 22, 2026