The ScanMan

Missouri 4-H Meats
Feb 21, 2026
Seniors
Individual
Identification Overall Placings Reasons Total

Team #StTeam NameScoreRankEtc
5003  Individual 22511 

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NameIRL SHANNON
1- Pork Carcass20
2- Short Loins50
3- Hams27
4- T-Bone Steaks32
5- Blade Steaks50
6- Ribeye Steaks46
Placing Sum225
Carcass Grading Total 
Meat ID 1-516
Meat ID 6-1013
Meat ID 11-1515
Meat ID 16-2018
Meat ID 21-2526
Meat ID 26-3018
Meat ID Sum106
Reasons 131
Reasons 236
Reasons Total67
Team Activity Total 
Rank23
Total Score225
AWS100: Friday, March 20, 2026