The ScanMan

Missouri 4-H Meats
Feb 21, 2026
Seniors
Indvidual
Identification Overall Placings Reasons Total

Team #StTeam NameScoreRankEtc
5004  Indvidual 786 

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NameWAITE SHANNON
1- Pork Carcass41
2- Short Loins48
3- Hams24
4- T-Bone Steaks50
5- Blade Steaks50
6- Ribeye Steaks47
Placing Sum260
Carcass Grading Total 
Meat ID 1-521
Meat ID 6-1018
Meat ID 11-1510
Meat ID 16-2019
Meat ID 21-2518
Meat ID 26-3022
Meat ID Sum108
Reasons 140
Reasons 238
Reasons Total78
Team Activity Total 
Rank9
Total Score78
AWS100: Friday, March 20, 2026