La Porte - Poultry Evaluation - Katy FFA Invitational

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Katy FFA Invitational
Feb 26, 2026
Poultry Evaluation
La Porte

Overall

Team #	St	Team Name	Score	Rank	Etc
414	TX	La Porte	1041	55

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Name	ELIJAH WICKER	RYUJIRO EMLET	YESHUA VALDEZ	JAMES BUTLAND	TRISTAN LICEAGA	LANDYN HEIDEN
Name	ELIJAH WICKER	RYUJIRO EMLET	YESHUA VALDEZ	JAMES BUTLAND	TRISTAN LICEAGA	LANDYN HEIDEN
Placing Class 1	47	47	45	47	47	28
Placing Class 2	38	44	14	32	24	14
Placing Class 3	42	42	37	45	45	39
Placing Total	127	133	96	124	116	81
Carcass/Part Grading	27	24	17	22	16	19
Egg Interior Quality Grading	48	25	44	28	34	25
Egg Exterior Quality - Egg 1	10	10	10	10	10	10
Egg Exterior Quality - Egg 2	5	0	0	3	0	0
Egg Exterior Quality - Egg 3	5	1	3	1	3	0
Egg Exterior Quality - Egg 4	3	6	10	7	3	6
Egg Exterior Quality - Egg 5	5	3	1	1	3	1
Egg Exterior Quality - Egg 6	0	0	5	3	0	0
Egg Exterior Quality - Egg 7	10	10	10	2	7	10
Egg Exterior Quality - Egg 8	6	3	3	2	10	10
Egg Exterior Quality - Egg 9	3	1	1	1	1	10
Egg Exterior Quality - Egg 10	1	3	5	2	2	6
Egg Exterior Grading Total	15	19	27	13	16	30
Egg Exterior Factors Total	33	18	21	19	23	23
Egg Exterior Quality Total	48	37	48	32	39	53
Boneless - Product 1	3	0	0	0	0	0
Boneless - Product 2	3	5	3	1	1	3
Boneless - Product 3	3	0	1	3	1	1
Boneless - Product 4	1	0	3	5	0	0
Boneless - Product 5	5	1	1	1	1	5
Boneless - Product 6	1	5	5	0	5	5
Boneless - Product 7	5	3	3	3	0	3
Boneless - Product 8	3	0	0	3	0	3
Boneless - Product 9	5	1	3	3	3	3
Boneless - Product 10	3	5	5	5	5	5
Boneless Products Total	32	20	24	24	16	28
Bone-In - Product 1	0	0	0	0	1	3
Bone-In - Product 2	0	0	0	0	0	1
Bone-In - Product 3	0	5	3	0	3	0
Bone-In - Product 4	5	0	3	3	3	0
Bone-In - Product 5	5	3	1	1	3	0
Bone-In - Product 6	3	0	1	0	0	1
Bone-In - Product 7	5	3	3	1	3	3
Bone-In - Product 8	1	5	5	5	1	5
Bone-In - Product 9	0	0	1	0	1	1
Bone-In - Product 10	5	5	5	1	5	5
Bone-In Products Total	24	21	22	11	20	19
ID of Parts	20	35	25	30	30	10
Written Exam	52	40	52	36	32	40
Rank	175	226	234	257	260	268
Total Score	378	335	328	307	303	275

AWS100: Friday, March 20, 2026