Virginia State 4-H and FFA Meats Evaluation
Feb 28, 2026
Senior FFA
Brentsville
Judging and Questions Overall Quiz and ID

Team #StTeam NameScoreRankEtc
127VA Brentsville 77812 

View All ScoreCards
NameTeam ActivityTeam ActivityABIGAIL NORRISCALEB JENKINSLUKE JENKINS
Pork Carcasses  474733
Pork Hams  444840
Pork Whole Loins  314650
Beef T Bone Steaks  451738
Lamb Loin Chops  474633
Beef Short Loins  424430
Placing Sum  256248224
Pork Whole Loins 1-5/Lamb Loin Chops 6-10  35105
Quality Grading  142212
Yield Grading  0420
Carcass Grading Total  142632
Senior Written Exam  333324
Formulation Solution 0   
Formulation Questions 45   
Meat ID 1-5  232324
Meat ID 6-10  879
Meat ID 11-15  16137
Meat ID 16-20  665
Meat ID 21-25  859
Meat ID 26-30  11117
Meat ID Sum  726561
Team Activity - Questions 3   
Rank  264452
Total Score  291258229

AWS100: Saturday, March 21, 2026