Warsaw - Chapter - Illinois Section XI Poultry

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Illinois Section XI Poultry
Mar 02, 2026
Chapter
Warsaw

Overall

Team #	St	Team Name	Score	Rank	Etc
418	IL	Warsaw	1309	6

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Name	ADELAIDE MCMILLEN	ZACHARY MULCH	WIL IAM HOWE	MARKAYLA BARBER
Name	ADELAIDE MCMILLEN	ZACHARY MULCH	WIL IAM HOWE	MARKAYLA BARBER
Placing Class 1	44	28	44	18
Placing Class 2	49	25	25	24
Placing Class 3	45	29	21	41
Placing Total	138	82	90	83
Carcass/Part Grading	30	22	28	27
Egg Interior Quality Grading	38	32	30	40
Egg Exterior Quality - Egg 1	10	7	10	8
Egg Exterior Quality - Egg 2	10	6	6	6
Egg Exterior Quality - Egg 3	10	6	5	8
Egg Exterior Quality - Egg 4	8	1	3	10
Egg Exterior Quality - Egg 5	8	6	10	7
Egg Exterior Quality - Egg 6	3	10	10	10
Egg Exterior Quality - Egg 7	10	5	5	3
Egg Exterior Quality - Egg 8	8	1	3	1
Egg Exterior Quality - Egg 9	10	5	5	1
Egg Exterior Quality - Egg 10	3	10	3	7
Egg Exterior Grading Total	44	27	29	29
Egg Exterior Factors Total	36	30	31	32
Egg Exterior Quality Total	80	57	60	61
Boneless - Product 1	5	5	3	5
Boneless - Product 2	1	5	5	1
Boneless - Product 3	5	5	5	5
Boneless - Product 4	5	1	1	1
Boneless - Product 5	5	1	1	1
Boneless - Product 6	0	0	0	0
Boneless - Product 7	0	0	0	0
Boneless - Product 8	0	0	0	0
Boneless - Product 9	0	0	0	0
Boneless - Product 10	0	0	0	0
Boneless Products Total	21	17	15	13
Bone-In - Product 1	5	5	5	3
Bone-In - Product 2	5	5	5	0
Bone-In - Product 3	5	5	1	1
Bone-In - Product 4	5	5	1	1
Bone-In - Product 5	5	5	5	5
Bone-In - Product 6	0	0	0	0
Bone-In - Product 7	0	0	0	0
Bone-In - Product 8	0	0	0	0
Bone-In - Product 9	0	0	0	0
Bone-In - Product 10	0	0	0	0
Bone-In Products Total	25	25	17	10
ID of Parts	35	20	15	10
Written Exam	48	52	48	40
Rank	7	29	30	36
Total Score	415	307	303	284

AWS100: Friday, March 20, 2026