Illinois Section 9 Meats
Mar 03, 2026
Section 9 Meats
Tri-Valley
Grading Identification Overall Placings Questions

Team #StTeam NameScoreRankEtc
119IL Tri-Valley 9137 

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NameTYLER GRIMKAM KNIGHTWILSON GENTRYOWEN ST PETERSCHEYENNE LOCKWOOD
Pork Carcasses4220412327
Pork Loins5050501428
Beef Ribs4150453620
Pork Hams4739 2229
Placing Sum18015913695104
Questions on Placing Classes3535352025
Quality Grading223739410
Yield Grading3837252321
Carcass Grading Total6074646421
Meat ID 1-561051010
Meat ID 6-1010981611
Meat ID 11-157751512
Meat ID 16-2027442
Meat ID 21-251398139
Meat ID 26-30781099
Meat ID Sum4550406753
Reasons Total     
Team Activity Total     
Written Exam Total     
Rank1720303846
Total Score320318275246203

AWS100: Friday, March 20, 2026