Illinois Section 9 Meats
Mar 03, 2026
Section 9 Meats
Prairie Central FFA 2
Grading Identification Overall Placings Questions

Team #StTeam NameScoreRankEtc
1126  Prairie Central FFA 2 39412 

View All ScoreCards
NameLAYNA RA SSI
Pork Carcasses35
Pork Loins36
Beef Ribs50
Pork Hams39
Placing Sum160
Questions on Placing Classes40
Quality Grading48
Yield Grading32
Carcass Grading Total80
Meat ID 1-518
Meat ID 6-1022
Meat ID 11-1522
Meat ID 16-2014
Meat ID 21-2517
Meat ID 26-3021
Meat ID Sum114
Reasons Total 
Team Activity Total 
Written Exam Total 
Rank8
Total Score394

AWS100: Friday, March 20, 2026