Illinois Section 9 Meats
Mar 03, 2026
Section 9 Meats
Flanagan Cornell 3
Grading Identification Overall Placings Questions

Team #StTeam NameScoreRankEtc
2134  Flanagan Cornell 3 7819 

View All ScoreCards
NameJ*DEN RYERSONHANK FOLKERTSBRIANNA SCHUMM
Pork Carcasses384141
Pork Loins504041
Beef Ribs384522
Pork Hams474645
Placing Sum173172149
Questions on Placing Classes252515
Quality Grading29023
Yield Grading201819
Carcass Grading Total491842
Formulation Questions0  
Meat ID 1-5550
Meat ID 6-10874
Meat ID 11-151064
Meat ID 16-20663
Meat ID 21-251289
Meat ID 26-307310
Meat ID Sum483530
Reasons Total   
Team Activity Total   
Written Exam Total   
Rank253640
Total Score295250236

AWS100: Friday, March 20, 2026