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Team
Summary
Illinois State 4-H Meats Judging
Mar 06, 2026
Junior Division
Henry-Stark
Beef Total
Overall
Pork Total
Question Total
Retail ID
Retail Total
Team #
St
Team Name
Score
Rank
Etc
902
Henry-Stark
1339
2
View All ScoreCards
Name
CORBEN STRAND
TANNER DWYER
GARREN BOELENS
Name
CORBEN STRAND
TANNER DWYER
GARREN BOELENS
Placing Class 1- Beef Carcass
41
38
41
Placing Class 2- Beef Short Loins
41
38
38
Placing Class 3- Pork Carcass
50
50
27
Placing Class 4- Pork Fresh Hams
47
43
40
Placing Class 5- Retail Cuts
41
46
49
Placing Class 6- Retail Cuts
48
45
50
Placing Sum
268
260
245
Carcass Grading Total
Written Exam
22
14
12
Meat ID 1-5
29
28
26
Meat ID 6-10
30
14
24
Meat ID 11-15
37
24
30
Meat ID 16-20
48
29
28
Meat ID 21-25
36
32
29
Meat ID 26-30
28
22
24
Meat ID Sum
208
149
161
Reasons Total
Team Activity Total
Rank
1
9
10
Total Score
498
423
418
AWS100: Friday, March 20, 2026