Illinois State 4-H Meats Judging
Mar 06, 2026
Junior Division
Henry-Stark-Knox
Beef Total Overall Pork Total Question Total Retail ID Retail Total

Team #StTeam NameScoreRankEtc
904  Henry-Stark-Knox 481 

View All ScoreCards
NameCALLAN FINCHMYA TOLLEYCAROLINE MOFFITTVINCENT ALFREY
Placing Class 1- Beef Carcass41353829
Placing Class 2- Beef Short Loins41463840
Placing Class 3- Pork Carcass44433843
Placing Class 4- Pork Fresh Hams48424047
Placing Class 5- Retail Cuts33404040
Placing Class 6- Retail Cuts48454838
Placing Sum255251242237
Carcass Grading Total    
Written Exam8141816
Meat ID 1-532151415
Meat ID 6-1015191612
Meat ID 11-1523121211
Meat ID 16-2019132016
Meat ID 21-2533201318
Meat ID 26-3015141414
Meat ID 31-350   
Meat ID Sum137938986
Reasons Total    
Team Activity Total    
Rank29924
Total Score8141816

AWS100: Saturday, March 21, 2026