Richland - Senior Division - Illinois State 4-H Meats Judging

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Illinois State 4-H Meats Judging
Mar 06, 2026
Senior Division
Richland

Beef Total

Overall

Pork Total

Reasons Total

Retail ID

Retail Total

Team #	St	Team Name	Score	Rank	Etc
802		Richland	277	5

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Name	KYLIE KOCHER	OWEN KOCHER	EMMA HEFFERMAN	NATALIE ZWILLING
Name	KYLIE KOCHER	OWEN KOCHER	EMMA HEFFERMAN	NATALIE ZWILLING
Placing Class 1- Beef Carcass	35	47	44	35
Placing Class 2- Beef Short Loins	46	47	50	40
Placing Class 3- Pork Carcass	50	47	43	32
Placing Class 4- Pork Fresh Hams	42	42	42	40
Placing Class 5- Retail Cuts	41	46	41	40
Placing Class 6- Retail Cuts	50	50	45	50
Placing Sum	264	279	265	237
Carcass Grading Total
Meat ID 1-5	42	42	29	28
Meat ID 6-10	42	37	39	21
Meat ID 11-15	40	32	28	24
Meat ID 16-20	49	40	30	34
Meat ID 21-25	43	49	29	41
Meat ID 26-30	35	34	29	24
Meat ID 36-40	0
Meat ID Sum	251	234	184	172
Reasons 1	46	40	43	37
Reasons 2	40	38	46	40
Reasons 3	41	42	43	42
Reasons Total	127	120	132	119
Team Activity Total
Rank	15	8	24	18
Total Score	91	96	86	90

AWS100: Friday, March 20, 2026