Jasper - Senior Division - Illinois State 4-H Meats Judging

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Illinois State 4-H Meats Judging
Mar 06, 2026
Senior Division
Jasper

Beef Total

Overall

Pork Total

Reasons Total

Retail ID

Retail Total

Team #	St	Team Name	Score	Rank	Etc
803		Jasper	735	2

View All ScoreCards

Name	ADAM WEBER	ISABELLE PROBST	WADE OCHS	MITCHELL SPIKER
Name	ADAM WEBER	ISABELLE PROBST	WADE OCHS	MITCHELL SPIKER
Placing Class 1- Beef Carcass	47	47	47	47
Placing Class 2- Beef Short Loins	50	50	38	41
Placing Class 3- Pork Carcass	50	50	50	47
Placing Class 4- Pork Fresh Hams	48	48	50	47
Placing Class 5- Retail Cuts	50	49	41	41
Placing Class 6- Retail Cuts	50	50	48	45
Placing Sum	295	294	274	268
Carcass Grading Total
Meat ID 1-5	41	37	41	33
Meat ID 6-10	33	29	23	32
Meat ID 11-15	48	36	47	35
Meat ID 16-20	44	48	37	28
Meat ID 21-25	46	41	36	42
Meat ID 26-30	40	36	34	34
Meat ID Sum	252	227	218	204
Reasons 1	40	41	37	32
Reasons 2	33	33	35	36
Reasons 3	33	37	36	34
Reasons Total	106	111	108	102
Team Activity Total
Rank	5	11	13	15
Total Score	262	241	232	215

AWS100: Friday, March 20, 2026