Illinois State 4-H Meats Judging
Mar 06, 2026
Senior Division
Menard
Beef Total Overall Pork Total Reasons Total Retail ID Retail Total

Team #StTeam NameScoreRankEtc
702  Menard 49514 

View All ScoreCards
NameADDISON DUIS
Placing Class 1- Beef Carcass38
Placing Class 2- Beef Short Loins47
Placing Class 3- Pork Carcass34
Placing Class 4- Pork Fresh Hams42
Placing Class 5- Retail Cuts43
Placing Class 6- Retail Cuts45
Placing Sum249
Carcass Grading Total 
Meat ID 1-528
Meat ID 6-1012
Meat ID 11-1527
Meat ID 16-2018
Meat ID 21-2531
Meat ID 26-3020
Meat ID Sum136
Reasons 140
Reasons 232
Reasons 338
Reasons Total110
Team Activity Total 
Rank26
Total Score495

AWS100: Friday, March 20, 2026