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Team
Summary
HLSR Intercollegiate Meat Judging
Mar 07, 2026
B Division
University of Wyoming Gold
Beef Grading
Beef Judging
Lamb Judging
Overall
Overall Beef
Pork Judging
Specifications
Total Placing
Total Reas/Quest
Team #
St
Team Name
Score
Rank
Etc
24
University of Wyoming Gold
824
10
View All ScoreCards
Name
CORINNE COVILL
CELISE PACHECO
ASPEN SEWELL
JONATHAN SNYDER
Name
CORINNE COVILL
CELISE PACHECO
ASPEN SEWELL
JONATHAN SNYDER
Placing 1R - Beef Carc.
50
50
50
50
Placing 2R - Beef Cuts
50
50
50
45
Placing 3R - Pork Carc.
50
50
50
50
Placing 4R - Pork Cuts
50
50
50
47
Placing 5R - Lamb Carc.
48
48
48
48
Placing 6 - Beef Carc.
50
46
46
46
Placing 7 - Beef Cuts
50
47
47
41
Placing 8 - Pork Carc.
50
50
50
50
Placing 9 - Pork Wole. / Retail
50
48
48
48
Placing 10 - Lamb / Veal Carc.
50
44
43
39
Reasons 1 - Beef Carc.
44
45
44
40
Reasons 2 - Beef Cuts
41
43
40
41
Reasons 3 - Pork Carc.
44
44
43
44
Reasons 4 - Pork Cuts
44
36
43
41
Reasons 5 - Lamb Carc.
41
40
33
33
Quality
130
142
140
136
Yield
113
113
97
90
Specification 1
10
10
10
10
Specification 2
10
10
10
7
Specification 3
10
10
10
10
Specification 4
10
3
10
10
Specification 5
10
7
10
10
Specification 6
10
10
10
10
Specification 7
10
10
10
10
Specification 8
10
10
10
10
Specification 9
10
10
10
10
Specification 10
10
10
10
10
Beef Judging Total
285
281
277
263
Beef Grading Total
243
255
237
226
Overall Beef Total
528
536
514
489
Lamb Judging Total
139
132
124
120
Pork Judging Total
288
278
284
280
Placing Total
498
483
482
464
Specifications Total
100
90
100
97
Questions Total
Reasons Total
214
208
203
199
Overall Score
1055
1036
1022
986
Rank
11
43
70
82
Total Score
214
208
203
199
AWS100: Friday, March 20, 2026