HLSR Intercollegiate Meat Judging
Mar 07, 2026
B Division
Texas Tech Black
Beef Grading Beef Judging Lamb Judging Overall Overall Beef Pork Judging Specifications Total Placing Total Reas/Quest

Team #StTeam NameScoreRankEtc
26  Texas Tech Black 20507 

View All ScoreCards
NameHARLIE GROOMTYLER RACCAAARON MORALESSHAYLA MADER
Placing 1R - Beef Carc.50505050
Placing 2R - Beef Cuts50505050
Placing 3R - Pork Carc.50505050
Placing 4R - Pork Cuts50505050
Placing 5R - Lamb Carc.48484848
Placing 6 - Beef Carc.46464350
Placing 7 - Beef Cuts41384141
Placing 8 - Pork Carc.50465048
Placing 9 - Pork Wole. / Retail48505050
Placing 10 - Lamb / Veal Carc.42445048
Reasons 1 - Beef Carc.43444142
Reasons 2 - Beef Cuts46444245
Reasons 3 - Pork Carc.45454543
Reasons 4 - Pork Cuts43404444
Reasons 5 - Lamb Carc.46383848
Quality136142132132
Yield12110810977
Specification 110101010
Specification 210101010
Specification 310101010
Specification 410101010
Specification 57101010
Specification 610101010
Specification 710101010
Specification 810101010
Specification 910101010
Specification 101010010
Beef Judging Total276272267278
Beef Grading Total257250241209
Overall Beef Total533522508487
Lamb Judging Total136130136144
Pork Judging Total286281289285
Placing Total475472482485
Specifications Total9710090100
Questions Total    
Reasons Total223211210222
Overall Score1052103310231016
Rank7246396
Total Score533522508487

AWS100: Friday, March 20, 2026